Cardiovascular Food Supplements

Food supplement containing Olea Europea L. leaves extract, dried Italian Bergamot juice (Citrus bergamia Risso & Poiteau), Choline, and Zinc. Olea Europea L. leaves extract (olive) promotes the metabolism of lipids (triglycerides and cholesterol) and carbohydrates. The polyphenolic fraction of dried Italian bergamot juice has beneficial effects on cholesterol and on the control of triglycerides in the blood, in combination with an appropriate diet. Choline contributes to normal lipid metabolism and maintenance of normal liver function. Zinc contributes to the normal metabolism of carbohydrates and fatty acids and to the protection of cells from oxidative stress.